N° 05
Zyra Mule
The mule, rebuilt on root beer. Lime and ginger beer cut the sarsaparilla into something crisp and long. The easiest way in for a first pour.
Ingredients
- 2 ozZyra Root Beer Rush vodka
- ½ ozFreshly squeezed lime juice
- 3–4 ozGinger beer, chilled
- GarnishLime wheel & fresh mint
Method
- Fill a copper mug with ice.
- Add the vodka and lime juice, then top with ginger beer and stir gently.
- Garnish with a lime wheel and a sprig of mint.